Welcome to Cooky Choice, your reliable partner for premium non-Basmati rice varieties that celebrate the richness of Indian agriculture. Rooted in India’s fertile fields, we are dedicated to providing the highest quality non-Basmati rice to customers around the world. Our diverse selection is carefully sourced to preserve the natural flavor and nutritional value of every grain, while our commitment to sustainable and ethical farming practices ensures responsibility from field to fork. Whether you’re a chef seeking versatile rice options or a retailer demanding excellence, Cooky Choice is your trusted global supplier for non-Basmati rice that elevates every culinary creation. Explore our exclusive range today!
. Premium Quality Non-Basmati Rice
. Sustainable and Ethical Sourcing
. Culinary Versatility and Excellence
. Trusted Global Exporter
At Cooky Choice, we offer a wide selection of high-quality Indian non-Basmati rice varieties, known for their affordability, taste, and versatility. Non-Basmati rice refers to different types of rice grown across India that do not fall under the Basmati category. These rice varieties come in various shapes, sizes, and colors, making them ideal for a wide range of everyday dishes. While non-Basmati rice may not have the long, aromatic grains of Basmati, it has its own unique qualities that make it a staple in homes, restaurants, and kitchens worldwide.
Indian non-Basmati rice includes popular varieties like Sugandha, Sharbati, RH10, PR106, PR111, IR64, and Round Rice. These grains are cultivated in major rice-producing states such as Punjab, Uttar Pradesh, Andhra Pradesh, Tamil Nadu, and West Bengal. The grains vary from short to long and may be white, cream, golden, or red in color. Depending on the type, the grain can be round, oval, or slightly flattened.
One of the biggest advantages of non-Basmati rice is its affordability and easy availability, making it an ideal choice for bulk use in households and the food industry. When cooked, non-Basmati rice offers a soft texture with a mild, pleasant flavor. It may be slightly sticky or fluffy based on the variety, and it adapts well to different recipes and cooking styles. It is commonly used in dishes like khichdi, pulao, biryani, rice bowls, and desserts.
Cooky Choice non-Basmati rice is sourced from reliable farms that follow sustainable and ethical farming practices. We ensure each grain is processed with care to maintain freshness, nutrition, and taste. Whether you’re a food service provider, retailer, or home cook, our non-Basmati rice varieties offer the perfect balance of quality and value.
Non-Basmati rice plays a major role in Indian agriculture and is a key part of everyday meals across the country. With its rich variety, natural taste, and adaptability in the kitchen, non-Basmati rice continues to be a preferred choice for both traditional and modern cooking. At Cooky Choice, we’re proud to be a trusted non-Basmati rice exporter, delivering the best of Indian rice to global markets.